MANGO RICE WRAPS / SWEET AND HEALTHY SNACKING OPTION / MADE IN VIETNAM

Product Description

Mango Rice Paper is an innovative, tropical twist on traditional rice paper, blending the naturally sweet flavor of mango with the light, versatile texture of rice paper. Made from high-quality rice flour and fresh, ripe mango puree, this unique product is ideal for creating both sweet and savory wraps, spring rolls, snacks, and desserts. Mango Rice Paper offers a subtle mango essence that complements a variety of fillings, adding a burst of flavor and a vibrant golden hue to your dishes.

Mango Rice Paper combines the best of both worlds, featuring a delightful hint of natural sweetness and an eye-catching color:

• Natural Mango Flavor: The mild sweetness and tropical aroma of real mango puree come through in each sheet, elevating simple dishes with a fruity twist.
• Vibrant Appearance: Mango Rice Paper has a lovely golden color that enhances the presentation of any dish, making it a visually appealing choice for both home cooks and professional chefs.
• Thin and Flexible Texture: Like traditional rice paper, its soft and flexible when hydrated, making it easy to wrap around a variety of fillings for spring rolls, dumplings, or dessert wraps.

Mango Rice Paper is incredibly versatile and can be used in both sweet and savory recipes:

• Fresh Spring Rolls: Use it to wrap fresh vegetables, shrimp, herbs, and noodles for a tropical twist on traditional Vietnamese spring rolls.
• Fruit Wraps and Desserts: Fill mango rice paper with fresh fruits, yogurt, or a sprinkle of coconut for a light, refreshing snack or dessert.
• Snack Wraps: Create unique appetizer wraps with fillings like grilled chicken, shrimp, or tofu, complemented by the mango flavor for an unexpected twist.
• Crispy Rolls: Mango Rice Paper can also be fried for a crunchy texture that pairs well with savory fillings like spiced pork, shrimp, or vegetables.

Mango Rice Paper is a healthier, naturally sweetened alternative to traditional wrappers:

• Gluten-Free: Made from rice and mango, its naturally gluten-free, making it a suitable choice for those with dietary restrictions.
• Low-Calorie and Light: Mango Rice Paper is light and low in calories, providing a guilt-free way to enjoy delicious wraps and snacks.
• No Added Sugars or Artificial Ingredients: The sweetness of mango rice paper is derived from real mango puree, with no added sugars or artificial flavorings, making it a wholesome choice.

Mango Rice Paper is quick and easy to prepare:

1. Hydrate: Dip each sheet in warm water for a few seconds until it becomes pliable.
2. Wrap: Place fillings in the center, fold, and roll to create a wrap or roll.
3. Enjoy: Serve fresh, or fry for a crispy, golden finish.

Store Mango Rice Paper in a cool, dry place away from direct sunlight to preserve its quality. Properly sealed, it has a long shelf life, making it a convenient pantry staple for quick, healthy, and creative meals.